Lunch

No other discounts of any kind allowed with this menu

Course One

Pasta e Fagioli
Southern Italian style pasta & bean soup

Della Casa
Mixed baby greens, tomato, cucumber, red onion & balsamic vinaigrette

Insalata Tiberio
Romaine lettuce with house made Caesar dressing & garlic bread

~Grilled Pizza~
Pizza is appetizer for 2 people

Margarita Pizza
Mozzarella, parmesan & asiago cheese w/fresh basil & plum tomato

Traditional Pizza
Mozzarella, parmesan & asiago cheese. Topped w/house made tomato sauce

Course Two

Pasta di Zucca
Pockets of pasta stuffed with pumpkin in a pesto,
fresh tomato, parmesan and cream sauce

Penne Vodka
Traditional dish of penne pasta in a fresh made pink vodka
sauce with parmesan cheese

Ravioli di Spinaci
Ravioli filled with spinach and ricotta sautéed with arugula,
chopped tomato, garlic, olive oil, white wine
and finished with asiago cheese.

Capellini al Pomodoro
Angel-hair pasta with garlic, basil, chopped fresh tomatoes & olive oil

Insalata Tiepida
Grilled chicken breast sliced over radicchio, arugula, romaine,
pistachio nuts, fresh mozzarella & balsamic vinaigrette

Salmone Grigliato
Grilled salmon filet over baby spinach with a light white wine, garlic, tomato, caper sauce

Sogliola Cuocopazzo
Fresh filet of sole with a horseradish-pistachio bread crumb crust topped with
sautéed garlic, tomatoes and white wine.

Pollo al Limone
Boneless breast of chicken sautéed with sun-dried tomatoes, capers, garlic,
lemon, white wine and fresh Italian herbs

Parmigiano- Chicken, Eggplant, Veal
Lightly breaded & topped with house made marinara, mozzarella and
parmesan cheese. Served with pasta of the day

No Substitutions

Course Three

Tiramisu

Vanilla Ice Cream

Assorted Gelato

Dinner

Course One

Calamari Marinara
Fried and topped with sautéed garlic, black olives, scallions & hot banana peppers.
Side of our own marinara sauce

Crab Cake
House recipe crab cake with a chipotle sauce

Pasta e Fagioli
Southern Italian style pasta & bean soup

Di Campo
Roasted vegetable & white bean soup

Della Casa
Mixed baby greens, tomato, cucumber, red onion & balsamic vinaigrette Insalata Tiberio
Romaine lettuce with house made Caesar dressing & garlic bread

~Grilled Pizza~
Pizza is appetizer for 2 people

Margarita Pizza
Mozzarella, parmesan & asiago cheese w/fresh basil & plum tomato

Traditional Pizza
Mozzarella, parmesan & asiago cheese. Topped w/house made tomato sauce

Course Two

Ravioli di Spinaci
Ravioli filled with spinach and ricotta sautéed with arugula,
chopped tomato, garlic, olive oil, white wine and finished with asiago cheese

Pasta di Zucca
Pockets of pasta stuffed with pumpkin in a pesto,
fresh tomato, parmesan and cream sauce

Penne Vodka
Traditional dish of penne pasta in a fresh made pink vodka sauce

Strozzapreti
Priest-stranglers fresh pasta sautéed with grilled spicy lamb sausage,
garlic, fresh herbs, tomato sauce & parmesan cheese

Pasta Bolognese
Fresh pasta tossed with a classic veal and beef ragu.

Capellini al Pomodoro
Angel-hair pasta with garlic, basil, chopped fresh tomatoes & olive oil

Insalata Tiepida
Grilled chicken breast sliced over radicchio, arugula, romaine,
pistachio nuts, fresh mozzarella & balsamic vinaigrette

Salmone Grigliato
Grilled salmon filet over baby spinach with a light white wine, garlic, tomato, caper sauce

Pollo al Limone
Boneless breast of chicken sautéed with sun-dried tomatoes, capers, garlic,
lemon, white wine and fresh Italian herbs

Parmigiano- Chicken, Eggplant or Veal
Lightly breaded & topped with house made marinara, mozzarella and
parmesan cheese. Served with pasta of the day

No Substitutions with this menu. Thank you.

Course Three

Tiramisu

Vanilla Ice Cream

Assorted Gelato